THE STORY
Prepared using traditional methods, this crunchy pumpkin dessert gets its distinctive texture from the lime-curing process. The result is a firmer, glossy and more characterful dessert than classic soft pumpkin sweets. Fansada Crunchy Pumpkin Dessert brings one of Hatay cuisine’s special treats to the jar. Store in a cool place and, once opened, consume within a short period to preserve its texture and flavor.